creative critical reflection question

2. How my magazine will be engaging with the audience will be through social media and eventually creating and Ad for advertisement. Our target audience is food fanatics that enjoy our magazine and the content within it. The age range that we are seeking is between the ages of 25 and up. We plan to broaden our audience by making a social media accounts like Instagram, Facebook, ect. This page will have pictures of different dishes that correlate. We also will be letting our audience know when a certain issue is coming out. Some magazines we used as references were were Food & Wine, Bon Appetite, and Simply Southern. All these magazines had similar target audiences in which my magazine is also aiming for and they give us an opportunity to see how these magazines reach out to their viewers. We plan to distribute our magazine digitally, we would like to use the app called Magzter Newsstand. This app will allow us to have our magazine on their app and allows for readers to purchase magazines in the app.